Farming in harmony with nature
BRUSH VALLEY, PA – The term “regenerative farming” has attracted a lot of attention lately. Consumers appreciate (more…)
BRUSH VALLEY, PA – The term “regenerative farming” has attracted a lot of attention lately. Consumers appreciate (more…)
First generation maple sugar producer Paul Zononi of Paul’s Sugar House in Williamsburg, MA, has been (more…)
The phrase “You can’t raise cattle if you shoot the bull” is a double entendre with both metaphorical and very (more…)
The New Hampshire Maple Producers Association (NHMPA) recently hosted their annual meeting in Concord, NH. (more…)
Every type of farming has opportunities available. Some will work out and others won’t. (more…)
Agriculture isn’t necessarily a source of PFAS, but PFAS have been discovered on farms. (more…)
“If you have healthier soils, they have more soil carbon, but not all soil carbon is equal in terms of its long-term (more…)
Hello, farm family! Welcome to “Farmers First,” a new column devoted to your farm’s most important asset: You! (more…)
The American Meteorological Society defines “spring snow” as being coarse, granular, wet snow, resembling finely (more…)
The New York Farm Show (NYFS) returned to the state fairgrounds last week in the wake of the latest cold (more…)
As a major poultry producing state, North Carolina has plenty of broiler litter, and university specialists are working to (more…)
The freezing temperatures and double helpings of snow each snowstorm are great for skiing, but it is not good (more…)
The short growing season in the North means a small window for planting. Unfortunately, current literature suggests the (more…)
A recent webinar with Dr. Robert Van Saun, professor and Extension veterinarian with Penn State, dove into the impact of (more…)
Maple sugaring is a New England tradition – a staple in the local agriculture industry. In 2023, the USDA New Hampshire (more…)