Country Folks2021-12-25T07:07:14-05:00

Country Folks is a weekly publication serving the Northeast and Mid-Atlantic agriculture industries. Our coverage area reaches from Maine to North Carolina with four regional editions. Our key market focuses include dairy, beef, crops, small ruminants, etc. Editorial content revolves around production, animal health, industry events, trade shows, auctions, etc.

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Country Folks in Four Editions
Mid Atlantic
Western Edition
Eastern Edition
New England Farm Weekly

Biologicals improve corn management

January 17, 2022|

by Deborah Jeanne Sergeant

Increasing yields should always be a priority to any corn grower. At Cornell’s virtual Corn Congress, Connor Sible of the Department of Crop Sciences at the University of Illinois presented “Understanding Biologicals […]

Cream cheese supply chain spread thin

January 17, 2022|

by Troy Bishopp

The news story came over the barn radio: “Cream cheese is in short supply.” For purveyors of cheesecakes and schmeared bagels, this is an unfolding tragedy that cuts into the enjoyment of a […]

Duvall and AFBW applaud work of women farmers

January 17, 2022|

by Enrico Villamaino

The annual meeting of the American Farm Bureau Women (AFBW) organization was held at the annual American Farm Bureau Federation (AFBF) convention on Jan. 8 in Atlanta. The AFBW’s Leadership program provides women […]

Dairy economy outlook for 2022

January 17, 2022|

by Sally Colby

Dr. Mark Stephenson, director of dairy policy at the University of Wisconsin-Madison, said dairy producers have experienced a string of unusual years, but looking back and making comparisons can help producers anticipate the […]