New York State farmland to benefit from $17.6 million

CE-MR-1-NYS Farmland3by Katie Navarra

More than 6,400 acres of New York farmland will remain dedicated to agricultural purposes and will be protected from future development thanks $17.6 million made available through the Farmland Protection Implementation Program.

Across New York State, the funds will help preserve 21 farms in 12 counties including Saratoga, Washington, Rensselaer, Columbia, Madison, Cortland, Onondaga, Ontario, Livingston, Suffolk, Dutchess, and Orange Counties. [Read more…]

Fall Harvest Requires Increased Focus on Safety

OhioCOLUMBUS, Ohio – Working long hours without an adequate amount of sleep is just one example of how farmers can increase their risk of injury during harvest, a safety expert with Ohio State University’s College of Food, Agricultural, and Environmental Sciences said.Knowing some simple safety precautions to take during harvesting is critical for farmers to reduce the potential for injuries, said Andy Bauer, an Ohio State University Extension agricultural health and safety professional. OSU Extension is the outreach arm of the college. [Read more…]

Farm Credit East Honors Veterans

farmcreditlogoEnfield, Conn. —Farm Credit East honors veterans who have served in the U.S. military. As veterans come home from service, many are returning to rural communities and some even pursuing careers in agriculture, either starting new farm ventures or joining existing operations. These veteran farmers are an important part of the future of agriculture in the Northeast. [Read more…]

PA Center for Dairy Excellence hosts Financial & Risk Management Conference

CEW-MR-2-CDE7by Jon M. Casey

While it might seem tedious and boring to some, for others, the desire to excel at financial risk management for dairy producers is becoming an essential component of a well-rounded farm management plan. Because the world of Ag finance is constantly changing, Pennsylvania’s Center for Dairy Excellence (CDE) has recognized the need for keeping the Ag finance and banking community informed of the latest in state and federal pricing policies. Accordingly, they have worked to help develop risk management strategies to help producers plan more effectively for unforeseen changes in the forces that affect dairy producers. [Read more…]