This story sounds like a rhyming children’s story. There are pickles and jams in jars and goats in coats on a farm. But there is more to this story.
Pashley Farm, in Schuyler, NY is also home to Rosie’s Heavenly Harvest. Rose Burroughs creates homemade salsas, butters, canned products; all fresh and natural. The farm and the canning all started seven years ago when she thought she could make goat’s milk cheese. They have not quite come to fruition with the cheese but they make jams and jellies, wine, vinegar from the wine, maple syrup and more. The farm is also home to goats, ducks, and chickens.