John Kenny of Big Train Farm in Cranston, RI uses a four-step process to prepare his fields for planting. After a cash crop is finished, his 100 Black Australorp chickens clean up any crop residue. John said his chickens love green tomatoes. [Read more…]
Clipping is one of the top 10 topics discussed at any pasture walk. It basically surrounds the concept of dealing with out of control forage growth, getting the grass back to a vegetative state, thwarting the weed proliferation or keeping the place tidy. When it comes to the practice of clipping, bush-hogging or pruning pastures, I have waffled more than a politician. [Read more…]
by Jay Girvin, Esq. Girvin & Ferlazzo. P.C. Albany, NY
- How long does it take to litigate a personal injury lawsuit from start to finish?
While that is a perfectly fair question (and one that is frequently asked by prospective personal injury clients), it is also a very difficult question to answer — other than to note that the litigation process typically takes longer than you might think. [Read more…]
NRCS recently hosted an online program on the importance of biodiversity to agriculture and how organic agriculture tends to support increased biodiversity. The event was part of a series exploring the environmental benefits of organic agriculture.
The occasion was part of the USDA’s broader effort to educate the agriculture community and the public at large about organic agriculture, with the aim to increase organic production. [Read more…]
by Sally Colby
“The FDA is responsible for the regulation of all human and animal drugs in this country,” said Dr. Troy Brick, assistant professor in preventive medicine at the Ohio State University. “Their primary responsibility is to the public. They need to make sure that the food supply is safe, and they feel that in some instances, the use of antibiotics in our animals is contributing to resistance in some bacteria. I would argue that I do not believe that the literature agrees with that — there are arguments on both sides.” [Read more…]