Can growing malting barley be profitable in New York State?

CEW-MR-2-Malting Barley6by Elizabeth A. Tomlin

Despite thunderstorms with continuous lightning and torrential downpours, nearly 40 people traveled to Bob and Andy Crowe’s Inverness Farm near Ames, NY, to take part in a Malting Barley Field Day and Workshop presented by Cornell University and CCE of Central New York.

The workshop featured speakers Plant Pathologist Dr. Gary Bergstrom, Plant Pathology and Plant-Microbe Biology of Cornell University; Research Support Specialist David Benscher, Small Grains Breeding & Genetics Project of Cornell University and Central NY CCE Regional Field Crop Specialist Kevin Ganoe. [Read more…]

A new renaissance

CEW-MR-1-Soil renaissanceby Tamara Scully

Neil Conklin, President of Farm Foundation, NFP, introduced a new movement in today’s agriculture, one which is inclusive of all types of production systems, philosophies, farm sizes, and crops. It’s a movement with one key component — soil.

This movement is called the Soil Renaissance, and it is coming soon to a farm near you. According to Conklin, the movement began to take root after Klaas Martens, a New York state organic farmer, and Bill Buckner, formerly CEO of Bayer CropScience LP and now the President and CEO of the Samuel Roberts Noble Foundation, had a discussion about their passion for soil health. No matter that they had disparate backgrounds. They agreed that soil health is key to a sustainable agriculture, one which can feed the world as the population rapidly grows, climate changes cause havoc, the agricultural landbase decreases, and decimated soils can no longer support food production. [Read more…]

Can a haunted barn save the farm?

CW-MR-1-Haunted barn5by Sally Colby

In the early 20th century, most families who lived in urban areas had relatives who farmed, and those urbanites often spent at least part of the summer on the farm. If that counts as recreation, then agritainment isn’t new. At the time, it was no stretch to find city families visiting their farm relatives for weeks at a time, or perhaps leaving the children on the farm to visit grandparents or cousins. Urban family members developed an appreciation for the hard work that goes into food production, and probably returned to the city relieved that they didn’t have to live that life. [Read more…]

Junior hereford exhibitors head East

CEW-MR-1-JrHerefordby Rebecca Long Chaney

HARRISBURG, PA — More than 600 junior exhibitors from 34 states across the country spent a week here for the VitaFerm Junior National Hereford Expo (JNHE).

“I honestly think it’s the best junior national I’ve been too,” said Andy Billing of Greendale, NJ, co-chair New Jersey. representative on the six-state joint host JNHE planning committee. “The Farm Show Complex was a great facility to host the event. It’s the first time for all the cattle to be in one barn. The complex is air conditioned and there was plenty of trailer parking.” [Read more…]

Guardian plants: the ultimate Trojan Horses of pest management

Cew-GR-MR-2-Guardianby Sanne Kure-Jensen

Guardian plants offer simple, non-chemical pest management in field crop and greenhouse settings. Guardian plants include indicator plants, trap crops and banker plants. Their use can dramatically reduce the need for pesticides. Jack Manix, of Walker Farm in Vermont, said the key is to know your likely pests and plan ahead. Keep and consult last year’s records of pest outbreaks to anticipate when to expect repeat outbreaks of pests such as aphids, thrips, whitefly or spider mites. Establish your guardian plants before you are likely to have a pest problem. [Read more…]