PA Farm Bureau member appointed to National YF&R Committee

CDM-RP-1-NATIONAL-APPOINTME11NT_bentremWestern PA Cattle Farmer Set to Join AFBF Committee

CAMP HILL, PA — Pennsylvania Farm Bureau is pleased to announce that the American Farm Bureau Federation (AFBF) has appointed Washington County cattle farmer David Bentrem as a new member of the National Young Farmers & Ranchers Committee for the 2016-2018 term, beginning in March. The committee is comprised of 16 positions representing all regions of the United States.   [Read more…]

Feeding your horse naturally, part 1

CW-MR-1-Feedong-horse38142by Paul Burdziakowski

How do you properly feed a horse? With so many feed, supplement and hay choices available, many people find themselves wondering exactly what their horse needs for good health and nutrition. [Read more…]

New Year brings new opportunity for farm safety through NYCAMH funding

CEW-MR-1-NYCAMH13by Elizabeth A, Tomlin

Farmers in upstate New York have a chance to upgrade their on-farm safety with the help of a newly established, safety-funding program through the New York Center for Agricultural Medicine and Health (NYCAMH).

Julie Sorensen, Ph.D., NYCAMH’s new Director, announced the launching of the ‘John May Safety Fund Program’ at a news conference that took place at Turning Point Dairy Farm in Saratoga County. [Read more…]

Coby Corner: Calf and Heifer Congress

CW-CL-1-MR-Coby-Corner-1qcRecently I traveled to Syracuse, NY for the Calf & Heifer Congress 2015. This conference is coordinated by Cornell University Cooperative Extension and Pro-Dairy. The theme of the conference was “Manage What Matters,” which emphasized the importance of managing a profitable dairy replacement herd. This was a two-day event that began on Tuesday, Dec. 15 and ended on Wednesday, Dec. 16. I joined the Calf & Heifer Congress with Jeanne Wormuth, Farm Manager of CY Heifer Farm located in Elba, NY. CY Heifer Farm raises approximately 4,000 heifers each year for contract herds, including an on-site veal raising facility in cooperation with Provitello. [Read more…]

Organic Grain Markets

by Tamara Scully

The demand for organic corn, soy, and wheat for both feed and food markets is increasing. According to United States Department of Agriculture Economic Research Service’s data, organic corn acreage has increased 24 percent since 2011. Soy has shown a modest three percent increase during this same time. While organic wheat acreage decreased by three percent, overall wheat acreage in the United States also declined during that timeframe. [Read more…]