For nearly 50 years, many dairy farmers have been waiting for some reputable sources to document and tell the truth about the real value of milk and list the reasons why the average American consumer should consume more milk and dairy products.
It makes you wonder where the advertising experts and research people have been. These are the ones that dairy farmers diligently continue to fund.
On June 23, the large Time magazine carried an eight page article concerning the safety of using milk and milk products. (yes, I said Time magazine!) The article was composed by Mr. Bryan Walsh. Walsh starts his article by saying “Don’t blame fat.” For decades, it has been the most vilified nutrient in the American diet. But new science reveals fat isn’t what is hurting our health. Continue reading