Farm Credit East is a major source of financing and support services to the agricultural community in the northeast. Many in the dairy industry rely on its services as a source of both long and short term financing to insure that their operations are as financially efficient as market conditions allow. It will come as no surprise to anyone that dairy farming has ridden the waves of market turmoil for many years. [Read more…]
New England Farm Weekly
by Tamara Scully
According to the results of the Organic Farming Research Foundation’s 2016 National Organic Research Agenda, weed control was rated as a top concern of 67 percent of the certified organic farmers in the United States. The primary concern, cited by 74 percent, was soil health, quality and nutrient management.
Optimizing the soil ecosystem helps to manage weeds: the two are implicitly linked. [Read more…]
Huge insects that don’t need to be eradicated, horses on the loose, people being framed and liking it. All this, along with outdoor theatre performances, pumpkins, apples, hot or cold cider, donuts and cider slushies can be found at Park Hill Orchard in Easthampton, MA. [Read more…]
Those who traveled to Chambersburg, PA for the Northeast Organic Dairy Producers Alliance annual Field Days, held on Sept. 29 and 30 found that attending the two-day event was time well spent.
Participants had the option of touring the Trickling Springs Creamery plant prior to the first session. Trickling Springs is a relatively young company, established in 2001, and provides an outlet for organic farmers who produce clean (low somatic cell count) milk. [Read more…]
With a major in Horticulture and a minor in Ag-Business Management from the University of Connecticut, 22-year-old Mackenzie Beckwith transformed her great-grandfather’s dairy barn into an inviting farm store. Arrowhead Acres offers products from over 10 different local businesses/farmers as well as other artisan crafters. Cookies, muffins, pies, stuffed breads, soup and many other goodies are made right in the store, with much of the produce that’s grown on the property. [Read more…]