Last month’s “Playing for Clover” 4-H Golf Tournament fundraiser was a success! The Grafton County 4-H Leaders’ Association collected nearly $11,000. [Read more…]
Some producers raising Holstein beef calves feed them too long, according to Jim Hogue of Agri-Basics, who has spent 27 years as a nutritionist. “Don’t go by the ‘finish’ on the outside of the animal. Most of the fat deposited in Holstein beef will be internal, and will not be detectable in the live animal,” he explained. “At 1,350 to 1,400 pounds, they’re ready for market. Both you and your buyer will be happier with the results.” [Read more…]
Misty is an 11 year old Brown Swiss owned by Laurie Cuevas and Bruce Jenks under their Hadley, MA based Signature Swiss prefix. Misty won Senior Champion, Grand Champion Brown Swiss and the Ralph W. Rice Memorial Award for best udder of all breeds at the 147th Annual Cummington Fair held the last weekend of August. [Read more…]
by Tamara Scully
The Northeast may not be the hottest region in the country, yet it has seen an increasing amount of hot days, where the temperature-humidity index (THI) rises above 72 points, the level at which thermal neutrality is breeched and dairy cows begin to be negatively impacted by heat stress. Climate change predictions for the region indicate that an increase in the amount of days where a heat stress event occurs, as well as an increase in the duration and intensity of such events, is all but inevitable. [Read more…]
A hayride accident that resulted in the death of a young woman and injury to at least 20 others last fall on a Maine farm garnered national attention, especially among those who look forward to fall- and Christmas-themed attractions hosted by farms.Bill Fetherolf, co-owner of Pioneer Evergreen Farms in Orwigsburg, PA, says on the day following the tragic accident, he was inundated with phone calls from both media and concerned people who wanted to know if the hayride at his farm was safe.