“What can we do as a college and a university to work with farmers, communities and municipalities that are dealing with issues related to water quality, and really meet what we try to say are the dual goals of productive viable growing of agriculture into the future, healthy communities, and also clean rivers and streams?” asked Matt Royer, Director of the Penn State Agriculture & Environment Center at the Winter Farmers Meeting in Mount Joy, PA. [Read more…]
Veterinarian Dr. Jessica Scillieri Smith, of Quality Milk Services in New York, says when it comes to foul ups in milking systems, there’s usually more going on than just the milking system.
“When we look at the herd to work on problems and trouble-shoot, we like to look at everything,” she said. “If a farmer says, ‘I think it’s the milking system’, more often than not there’s more than one thing going on.” [Read more…]
by Rebecca Long Chaney
ASHLAND, KS — “The rancher we helped told me it reminded her of the dirty 30s and Dust Bowl,” said Rianna Chaney, 13, formerly of Thurmont, MD. “Because there were no trees left and just sand, and that’s what it looks like now.”
Rianna joined nine other 4-H members from her Pride of the Prairie 4-H Club and two 4-H moms from Elwood, NE, to help ranchers affected by the devastating wildfires that swept across Clark County, KS, destroying nearly half a million acres on March 6 in just hours. Pastures were burned, homes were lost, thousands of miles of fencing were destroyed, equipment was burned and one trucker tragically was killed. [Read more…]
by Tamara Scully
The importance of cow comfort is not only an animal welfare concern: it impacts productivity, longevity, and the bottom line at the dairy. Comfortable cows are not only cows free from pain, they are cows that are housed in an environment that maximizes their genetic potential. The Cow Comfort Conference, hosted by Cornell Cooperative Extension North Country Regional Ag Team, was recently held in Syracuse, NY. The conference offered participants a comprehensive overview of dairy cow comfort concerns facing the industry. [Read more…]
by Jon M. Casey
The Pennsylvania Cattlemen’s Association held their 2017 annual Cattlemen’s Banquet at the Ramada Inn Convention Center in State College the evening of March 30.
National Cattlemen’s Beef Association President, Craig Uden, served as Keynote Speaker updating the group on the national association’s efforts to support the cattle industry. Uden said while top issues currently facing the industry include foreign trade, especially with Canada, Mexico and Japan, he is greatly encouraged following meetings with congressional leaders and executive department heads in Washington. [Read more…]