Grazing stockpiled pasture takes patience

by Troy Bishopp

Joe Namath said, “First I prepare. Then I have Faith.” I’ve got my own context: “Without goals, passion and the faith to succeed, you will fail.” When it comes to grazing animals into the winter season it pays to develop patience and a sense of humor as you battle Mother Nature’s wrath.

Like a sickness, I’ve been on a quest to achieve year round grazing in the Northeast because someone said it couldn’t be done. It’s a challenge I’ll admit, but it has many beneficial layers to plants, animals, soil and people. [Read more…]

All about Dorper sheep

???????????????????????????????by Sanne Kure-Jensen

Dorper breeds were developed in the 1930s and ‘40s, and were officially recognized in South Africa in 1946. The fast-growing, well-muscled Dorpers are a cross between Horned Dorset rams and Blackhead Persian ewes. Dorper Sheep are typically docile and require minimal labor to manage. [Read more…]

Raising turkeys provides another avenue for income at Glastenbury Dairy

CE-MR-2-Raising turkeys1by Elizabeth A. Tomlin

Mike Cole of Glastenbury Farm hasn’t always raised turkeys. They are a fairly new addition to his family’s Canajoharie dairy farm.

“We’ve been raising turkeys for 3 years,” Cole said. “It just seemed like there was a market there for them and now people want to buy local so they know who they are getting their food from.”

Cole buys the turkeys locally as hatchlings and raises them up to market as the Thanksgiving holiday approaches. [Read more…]