Energy conservation opportunities in broiler and breeder poultry operations

CN-MR-2-Poultry2by Sanne Kure-Jensen

Poultry operators can increase profits by lowering ongoing energy expenses. Dennis Brothers, Extension poultry housing specialist with the National Poultry Technology Center of Auburn University, led a recent webinar on this topic called “Poultry Operations: Broiler and Breeder Energy Conservation Opportunities.” Brothers focused on commercial broiler and breeder houses. Brothers said broiler and breeder chicken production accounted for 85-90 percent of American commercial poultry houses. [Read more…]

Grazing stockpiled pasture takes patience

by Troy Bishopp

Joe Namath said, “First I prepare. Then I have Faith.” I’ve got my own context: “Without goals, passion and the faith to succeed, you will fail.” When it comes to grazing animals into the winter season it pays to develop patience and a sense of humor as you battle Mother Nature’s wrath.

Like a sickness, I’ve been on a quest to achieve year round grazing in the Northeast because someone said it couldn’t be done. It’s a challenge I’ll admit, but it has many beneficial layers to plants, animals, soil and people. [Read more…]

Vermont 4-H horse delegation excels in national competition

CN-RP-1-VT4HHorseBURLINGTON, VT — Nearly 300 4-H’ers from 24 states gathered in Louisville, KY, Nov. 7-9, for the Eastern National 4-H Horse Roundup, including 16 Vermonters who earned a place on the University of Vermont (UVM) Extension 4-H delegation as winners at state competitions.

The roundup, considered the largest national 4-H horse program contest in the country, was hosted by the North American International Livestock Exposition at the Kentucky Fair and Exposition Center. Participants qualified for one of the six contests — hippology, horse judging, horse quiz bowl, team demonstrations, public speaking and individual presentations. [Read more…]