Mark Rashid discusses herd dynamics at Equine Affaire

CN-MR-3-HerdDynamics1585by Laura Rodley

Three bleachers bulged with spectators during internationally renowned horse trainer Mark Rashid’s talk, “Herd Dynamics: Understanding the Difference between Domestic and Feral Horses’ Behavior” at the 50th Equine Affaire, which was held in November in Springfield, MA.

Attendees were quiet, avidly paying attention as Rashid spoke, as though putting into action something he has noticed while studying feral herds. “[Horses] have to stay quiet. If they make noise, attract predators. There is one reason bands of wild horses are so quiet — preservation,” said Rashid, of Estes Park, CO, the author of seven horse-related books. [Read more…]

Celebrating another successful year in Madison County

CE-MR-3-Celebrating another3by Troy Bishopp

HAMILTON, NY — Flannel shirts, calloused hands, delicious food and colorful stories marked the culmination of another year in protecting Madison County’s natural resources while assisting local agriculture and municipalities to make sensible land and water management decisions.

The 5th annual appreciation luncheon held at the White Eagle Conference Center credits the family of farmers, contractors, town supervisors, Agri-business companies, engineering support, state and federal conservation partners and funding organizations who collaborate together to get practical conservation on the ground. “The day is dedicated to saying thank you for contributing to the Madison County Soil and Water Conservation District’s mission and enjoying food, friendships and the holidays together,” said District Manager, Steve Lorraine. [Read more…]

Flavor’s the ticket at Cold Spring Farm

CN-flavor_084by Laura Rodley  

Nestled in a cozy series of pastures graze Ayrshire cattle that belong to Tim and Doff Storrow of Cold Spring Farm. Tim has had repeat customers ordering his beef for over a decade. The reason is flavor. Everyone raves about the flavor, from his customers to head chef Jordan Scott at nearby Gill Tavern where Cold Spring Farm beef is served for dinner.

“He loves the beef,” said Tim, who has ordered his own beef for dinner at Gill Tavern too, on a night out, though, “Typically I’ll order something else,” for variety. [Read more…]

Local food and the USDA

by Tamara Scully

There isn’t a set definition of a local or regional food system within the USDA. But that doesn’t mean that local food isn’t a priority. In fact, local food systems are definitely on the USDA’s radar, and all initiatives focusing on local food are coordinated via the prominent Know Your Farmer/Know Your Food program.

Elanor Starmer, USDA’s National Coordinator and Advisor for Local and Regional Food Systems, outlined the characteristics of a local food system to a national audience, via a live webinar, “The Role of Cooperatives in Local Food Systems Development,” held earlier this fall. Local food systems have all phases of the lifecycle of the food take place within a defined region, Starmer said. And, the benefits of such a food system impact the immediate community. These benefits include social, economic, environmental and nutritional improvements. Additionally, products in a local food system are identified as “local,” and “a lot of other values are conveyed with that product,” she said. [Read more…]

Chance for trophy buck makes 2015 Virginia Farm Show the ideal destination

CM-MR-2-VAFarmShow7by Jon M. Casey

Would you like to go on the deer-hunting trip of a lifetime? Well, the 2015 Virginia Farm Show can possibly make that happen, if you attend and register for the grand door prize that will be awarded Saturday, Jan. 17, 2015 at the Lee Publications, Inc. exhibit. Just ask the 2014 winners, Bob and Margaret Chandler of Staunton, VA about how exciting this prize can be.

It was at the 2014 Virginia Farm Show that Richard Huff III, co-owner of Keystone Valley Ranch, drew Bob’s name as the Grand Prize winner of a $2,000 credit toward a deer-hunting trip to Keystone Valley Ranch near Shermansdale, PA. Bob and Margaret got their trophy buck in late October. [Read more…]